Grilled skewers with chicken and onions

Ingredients: 1 chicken fillet 2 onions 1 tablespoon of mustard 1 tablespoon of mild ketchup marjoram granulated garlic salt pepper Preparation: Chicken fillet should be well cleaned and cut into large cubes. Peel onion and cut into slices. Add mustard, spicy ketchup, marjoram, granulated garlic, salt and pepper to marinade. Mix thoroughly and put in a […]

  • Portions 5 portions
  • Preparation time 45 minutes
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Mushrooms in vinegar

Ingredients: 2 kg of fresh mushrooms 4 cups water 1 cup vinegar Parczew 4 grains of allspice 3 peppercorns 2 bay leaves 2 small onions 2 small carrots 1/4 cup sugar 3 tsp salt Preparation: Wash and clean the mushrooms. They can be cut into pieces. Put the mushrooms into boiling water and cook at […]

  • Portions 6 portions
  • Preparation time 240 minutes
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Traditional stuffed cabbage

Ingredients: ½ kg of minced meat ¾ cup of rice 2 eggs 1 onion a handful of chives 1 head of cabbage 250 ml spicy ketchup Parczew 6 cups water Bay leaf allspice 3 tablespoons flour 2 handfuls of fennel salt, pepper Preparation: Blanch the cabbage in boiling water. Separate the leaves. Boil rice in salted […]

  • Portions 6 portions
  • Preparation time 180 minutes
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Party snacks

Ingredients:  1 baguette butter 150 grams of tinned ham packaging cheese Cherry tomatoes 1 fresh cucumber Mustard Parczew Honey spicy ketchup Parczew Preparation: Cut baguette  into small sandwiches. Smear butter and put on the listed ingredients in your favorite configurations. Garnish designed sandwiches with cherry tomatoes and depending on your taste mustard and ketchup. Bon […]

  • Portions 4 portions
  • Preparation time 15 minutes
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Healthy salad with meat

Ingredients: 6 leaves of iceberg lettuce 5 cherry tomatoes 2 pieces of pork loin 1 onion mustard Sarepska Parczew salt and pepper Preparation: wash and rinse Pork tenderloin, dry it with a paper towel. Cut it into 2 pieces and smear each of them on both sides with oil. Season with a little salt and pepper. […]

  • Portions 4 portions
  • Preparation time 15 minutes
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Light salad with mustard dressing

Ingredients: 5 leaves of iceberg lettuce 5 cherry tomatoes 1 onion 1 chilli caprese cheese 10 slices of zucchini Horseradish mustard salt and pepper Preparation: Rinse iceberg lettuce and tomatoes, drain on a sieve. We pour chopped lettuce and tomatoes into a large bowl. Grill the slices in the pan 10 zucchini. Then chilli peppers, […]

  • Portions 4 portions
  • Preparation time 15 minutes
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Mexican sandwich

Ingredients: 1 roll 5 slices of salami with paprika 2 slices of cheese 4 slices of chilli peppers herbal salt a few slices of cucumber green Salsa Paprika: Slice red pepper spicy ketchup Parczew small ripe tomato Preparation: We begin with the preparation of salsa. Cut peppers and tomato into small pieces, mix with chili. […]

  • Portions 2 portions
  • Preparation time 30 minutes
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Homemade hot-dog

Ingredients: 1 roll 1 sausage 2 slices of cheese herbal salt a few slices of cucumber green lettuce spicy ketchup Parczew mustard Parczew Preparation: Put mustard and a little ketchup into cut bun  . Sequentially put the lettuce leaves, cucumber slices and green cheese. Then we teach pre-cooked sausage, which will be placed in a […]

  • Portions 2 portions
  • Preparation time 25 minutes
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Royal scrambled eggs

Ingredients: 5 eggs half of sausage a bit of butter salt and pepper Mustard Parczew Kremska Mild ketchup Parczew Preparation: Beat eggs on a plate and season with salt and pepper. Fry the sausage on hot butter and add the eggs. Season to taste with salt and pepper Serve scrambled eggs on a plate with […]

  • Portions 2 portions
  • Preparation time 10 minutes
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Marinated tenderloin with horseradish mustard

Ingredients: 2 pieces of pork loin orange peel olive oil Horseradish Mustard Parczew salt and pepper Preparation: clean & rinse pork tenderloin  , dry it with a paper towel. Cross the 5 pieces and smear each one  on both sides with olive oil. Season with a little salt and pepper and mustard. Grill on both […]

  • Portions 2 portions
  • Preparation time 30 minutes
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